Department C: Open class economics, amateur wine

Department C Open Class Economics and Amateur Wine

Superintendent: Margaret Radlund

Committee: Kara Andrews, Brad Wells

Rules

1. No exhibit having won a prize at the fair previously can be entered.

2. Use only regulation clear canning jars, even for jelly. All jars must be tightly sealed. Unsealed jars will not be judged.

3. Label all canning exhibits. Example: (Pear Preserves). Attach no names.

4. Judge…